Gastronomy

A whole range of gastronomic options

Zahara and Cazorla buffet restaurants

Buffet service included in the half board. It is possible to change dinner for lunch during the seasons that the hotel offers full board.

Tropicana Poniente and Levante à la carte restaurants

Open from May to September and located on the terraces of the outdoor swimming pools, the offer a varied menu so you can enjoy a nice lunch al fresco

Grazalema Restaurant – Tapas

With a terrace and views of the gardens and the pool, it offers a varied selection of traditional Andalusian tapas. With capacity for up to 100 people, you can book a table there for business lunches and dinners upon request.

Bar Bahía de Cádiz

Enjoy a drink or one of the many cocktails on the menu in a quiet and relaxing atmosphere. This spacious bar offers direct access to the 2 hotel terraces.